LOHRI THE GOLDEN HARVEST FESTIVAL
LOHRI: THE GOLDEN HARVEST FESTIVAL
Day of celebration:
Places of merriment: Punjab and Haryana
GOODBYE WINTERS, WELCOME SPRING
India is pre-dominantly agrarian in nature, and here comes the importance of
Bhogi Lohri in India. The season of harvest and climate makeover is rejoiced
with jollity among the farming community in Punjab just before the cutting
and gathering of crops. One such festival is Lohri-the golden harvest
festival for all kinds of crops, particularly wheat and corn. This day marks
the departure of winter and heralds the spring season. It is symbolic as it
pays homage to the Sun God for bringing in warmth after the chilly winter
months.
A HISTORICAL SAGA
The origin of Bhogi Lohri festival is focused on the story of 'Dulla
Bhatti'. It is believed that Dulla Bhatti was a Muslim highway robber during
Akbar's reign. What's heroic that he rescued Hindu girls forcibly, sold them
in the slave market of the Middle East. He arranged their marriages to Hindu
boys with Hindu rituals. Understandably, though a bandit, he became a hero
of all Punjabis.
A DAY OF PAMPERING FOR NEWBORNS AND JUST-MARRIED COUPLES
For the newly married couples, celebrating Lohri adds sparks of merriment in
the family. The woman adorns herself with elegant salwar kameezes in gold
and silk embroidery. They dress up pretty fashionably with colorful bangles
and bindis on their forehead. For the newborns, whether a girl or a boy, the
proud parents dance merrily hugging their loved ones tightly around the
bonfire.
ENCHANTING FLAMES
Prior to actual dancing around the bonfire, Lohri is celebrated by making a
small image of 'Lohri Goddess' from cattle dung. It is then rekindled with
fire beneath it. Thereafter, it is rejoiced with cultural fanfare around the
bonfire. Preparations normally begin in the evening where logs of wood are
assembled either in the huge fields or courtyards of the homes. Once the sky
turns dark, bonfires are brightly lit up till it is amber red. Thereafter,
families and friends are at their festive mood by dancing around the fire
tossing with winter savories like popcorns, puffed rice, peanuts and sesame
seeds. The men, women and children are all decked up in their colorful
turbans and dupattas, dancing in a true Bhangra and Gidda style. With the
loud beats of dhols-a traditional Indian drum, the celebration goes on till
midnight with Punjabi folk songs.
DELICIOUS FEAST
The traditional offerings of Lohri are til, gajak, jaggery, peanuts and
popcorn. Most of the sweets are prepared from wheat, sesame seeds, puffed
rice, peanuts, coconut, dryfruits and sugar. The dinnertime is a typical
Punjabi feast consisting of makki-ki-roti (multi-millet hand-rolled bread)
and sarson-ka-saag (cooked mustard herbs), where family and friends relishes
the feast.
ACROSS THE COUNTRY
The festival of Lohri is known by different names in multi-cultural Indian
states with different customs and rituals.
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